Quesadilla Jerk With Sliced Goat Meat

Quesadilla Jerk With Sliced Goat Meat

Prep Time

25 mins

Cook Time

12 mins

Quesadilla Jerk With Sliced Goat Meat hopefully you will find very easy to make however it will take you from nought to tasty in a mouth-full!

Serves: 4 People
Ingredients
8 x (18cms) Mini wholemeal or regular plain tortillas
80g Grated four cheese mix
15g Strips of red pepper
15g Strips of green pepper
30g Strips of fresh tomato
12g Sliced spring onion
30g Thinly sliced baby sweetcorn
40g Sliced cooked goat meat (leg or shoulder)
1 tsp Jerk seasoning
40g Jerk barbecue sauce
80g A further grated four cheese mix
METHOD
1.

Place 21g cheese on one mini tortillas

2.

Place red, green peppers & baby sweetcorn on next

3.

Then place spring onions, tomatoes, goat meat on next

4.

Sprinkle Jerk seasoning & 12g jerk sauce over ingredients

5.

Add a further 21g cheese over ingredients

6.

Then another mini tortilla on top to finish

7.

Fry gently in a frying pan on a med heat or alternatively cook in a sandwich toaster both approx 4-5 mins.

Tip.

Add more filling if you want a bigger quesadilla

Please note

You can purchase your online goat meat from our website, all other ingredients should be in the aisles of any decent supermarket.

[vc_row][vc_column icons_position=”left”][vc_empty_space alter_height=”medium” hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][/vc_column][/vc_row][vc_row full_width=”stretch_row” hide_bg_image_on_tablet=”” hide_bg_image_on_mobile=”” shape_divider_top_front=”” shape_divider_bottom_front=”” row_delimiter=”” hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=”” hide_on_frontpage=”” css=”.vc_custom_1586276111348{background-color: #c0bfaa !important;}”][vc_column width=”2/3″ hide_bg_image_on_tablet=”” hide_bg_image_on_mobile=”” icons_position=”left” css=”.vc_custom_1586276117388{margin-right: -100px !important;}”][vc_empty_space hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][vc_column_text]

Quesadilla Jerk With Sliced Goat Meat

[/vc_column_text][vc_empty_space hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][vc_single_image image=”3113″ img_size=”large” style=”vc_box_shadow_3d”][vc_empty_space hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][/vc_column][vc_column width=”1/3″ scheme=”dark” fix_column=”” hide_bg_image_on_tablet=”” hide_bg_image_on_mobile=”” column_align=”left” icons_position=”left”][trx_sc_icons type=”modern” align=”center” size=”medium” icons_animation=”1″ icons=”%5B%7B%22title%22%3A%22Prep%20Time%3A%22%2C%22description%22%3A%2225%20mins%22%2C%22color%22%3A%22%23cf5c36%22%2C%22icon%22%3A%22icon-user-alt%22%7D%2C%7B%22title%22%3A%22Cook%20Time%3A%22%2C%22description%22%3A%2212%20mins%22%2C%22color%22%3A%22%23cf5c36%22%2C%22icon%22%3A%22icon-clock%22%7D%5D” title_style=”default”][vc_column_text]Quesadilla Jerk With Sliced Goat Meat hopefully you will find very easy to make however it will take you from nought to tasty in a mouth-full![/vc_column_text][vc_empty_space hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][vc_facebook css_animation=”fadeIn”][vc_pinterest][vc_empty_space hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][vc_column_text scheme=”dark”]Serves: 4 people[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column icons_position=”left”][vc_empty_space alter_height=”medium” hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][/vc_column][/vc_row][vc_row][vc_column width=”1/2″ icons_position=”left”][trx_sc_table title_style=”default” link_style=”default”]

Ingredients
8 x (18cms) Mini wholemeal or regular plain tortillas
80g Grated four cheese mix
15g Strips of red pepper
15g Strips of green pepper
30g Strips of fresh tomato
12g Sliced spring onion
30g Thinly sliced baby sweetcorn
40g Sliced cooked goat meat (leg or shoulder)
1 tsp Jerk seasoning
40g Jerk barbecue sauce
80g A further grated four cheese mix

[/trx_sc_table][/vc_column][vc_column width=”1/2″ icons_position=”left”][trx_sc_table title_style=”default” link_style=”default” title=”Method”]

1.

Place 21g cheese on one mini tortillas

2.

Place red, green peppers & baby sweetcorn on next

3.

Then place spring onions, tomatoes, goat meat on next

4.

Sprinkle Jerk seasoning & 12g jerk sauce over ingredients

5.

Add a further 21g cheese over ingredients

6.

Then another mini tortilla on top to finish

7.

Fry gently in a frying pan on a med heat or alternatively cook in a sandwich toaster both approx 4-5 mins.

Tip.

Add more filling if you want a bigger quesadilla[/trx_sc_table][/vc_column][/vc_row][vc_row][vc_column icons_position=”left”][vc_empty_space height=”64px” alter_height=”none” hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][/vc_column][/vc_row][vc_row][vc_column icons_position=”left”][vc_column_text]

Note

You can purchase your goat meat online from our website, all other ingredients should be in the aisles of any decent supermarket.[/vc_column_text][vc_empty_space height=”64px” alter_height=”none” hide_on_desktop=”” hide_on_notebook=”” hide_on_tablet=”” hide_on_mobile=””][/vc_column][/vc_row]

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